Register now to discover the power of going digital!
Please complete and submit the form below to register for Lectra’s Furniture event on June 5 and 6, 2018.
The agenda, workshop topics, and speakers will be sent to you by email.
9:00 am Welcome Coffee
9:20 am Welcome & Introduction
9:40 am Understanding Tomorrow’s Furniture Consumers,
Nick Chiarelli from Foresight Factory
10:10 am The Changing Landscape of the Global Furniture Market
Market, Elie Khayath from Lectra Corporate
10:40 am Coffee Break
11:10 am Take Steps into Industry 4.0, Ernst Esslinger from Homag
12:00 pm Lunch
1:30 pm Demonstration: The Made-to-Order Process,
From A to Z, Lourdes Cambra and Charlotte Lageyre from
Lectra Corporate
2:15 pm Customer testimonial, Vilmers
2:45 pm Booth - Digitize Your Data Flow, Charlotte Lageyre from
Lectra Corporate
3:15 pm Coffee Break
3:45 pm Booth – Simplify Motif Management, Lourdes Cambra from
Lectra Corporate
4:15 pm Booth – Optimize the Made-to-Order Process, Sylvain
Leroux from Lectra Corporate
4:45 pm The first Industry 4.0 Cutting room for Made to Order,
Charlotte Lageyre and Frédéric Gaillard from Lectra
Corporate
5:15 pm Wrap-up
5:30pm End of the first day
6:10 pm Dinner on Bassin d'Arcachon
9:00 am Welcome Coffee
9:30 am Set Priorities for Digital Transformation, Charlotte
Lageyre from Lectra Corporate
10:15 am Build the Factory of Tomorrow, Eric Lespinasse
from Lectra Corporate
11:00 am Coffee Break
11:30 am Digitalization in the Leather Cutting Room, Dr Mike Redwood
from ILM
12:00 am Customer Testominial, Daniele Pelliccioni from Poltrona Frau
12:30 pm Lunch
2:00 pm Meet the expert - Virtual Prototypes, Real Benefits,
Christophe Dupiol & Simon Fournier Lectra Corporate
3:00 pm Meet the expert - An Industry 4.0-Ready Leather Cutting
Process, Christophe Gaysse & David Paulin Lectra Coporate
4:00 pm Coffee break
4:30 pm Meet the expert - Unlock the value of production data,
Jamaique Arlix, Nicolas Favreau, François Gonnot, Xavier
Larrode, Annabel Raymond & Jean-Michel Roiné from Lectra
Corporate
5:30 pm Conclusion
5:45 pm End of the second day and Dinner at Lectra Campus :
Discover the food specialities of the region